Smashed Cauliflower
Smashed Cauliflower Smashed Cauliflower is simply delicious! Now that fresh cauliflower is in season here in WI, I couldn’t wait to make this recipe...
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Smoky Sun Dried Tomato Scones
Smoky Sun Dried Tomato Scones Smoky Sun Dried Tomato Scones are made with Smoked Icelandic Sea Salt, Smoked Gouda Cheese, Sun Dried Tomatoes and...
German Style Coleslaw
German Style Coleslaw Here in Wisconsin, one of our favorite things to do on a Friday Night is to head out to our favorite...
German Potato Salad
German Potato Salad For this recipe we used Baby Dutch Yellow Potatoes by: Melissa’s. Baby Dutch Yellow Potatoes have a rich, buttery flavor. Perfect grilled, roasted...
Tuna Noodle Casserole
Tuna Noodle Casserole An Old-Fashioned Classic, Tuna Noodle Casserole is a casserole that I’m sure most people have tried or made, at least once....
Padre Island Shells
Padre Island Shells I have wanted to make this recipe ever since I saw it in one of my many Taste of Home Cookbooks....
Deli Rotisserie Chicken
Deli Rotisserie Chicken Deli Rotisserie Chicken is juicy, delicious and packed full of flavor. A mixture of eight different spices are rubbed over the...
Zucchini Squash Casserole
Zucchini Squash Casserole It’s Zucchini time again! Time to share zucchini and summer squash recipes. Some of my favorite casseroles are made with summer...
Lemon Pineapple Cheesecake Pie
Lemon Pineapple Cheesecake Pie Dip into this delicious and refreshing Lemon Pineapple Cheesecake Pie. It’s the perfect way to cool off, when those hot,...
Dilly Beans Small Batch
Dilly Beans Small Batch Dilly Beans Small Batch is just that, a small batch of one of my favorite things, fresh green beans. I could...
Cajun Fettuccine
Cajun Fettuccine This recipe is from Jackie Turnage, from New Iberia, Louisiana via Taste of Home, Pasta Cookbook 1991. Oh how I wish I...
Easy Lemon Cheesecake Tarts
Easy Lemon Cheesecake Tarts Need a ‘sweet treat’ to bring to a party, work or a potluck? Then Easy Lemon Cheesecake Tarts are just what...